Monday, June 29, 2015

Main Dish - Sweet And Sour Chicken Ii

In this rendition, pineapple gets a boost from brown sugar, while vinegar and soy sauce team up for the tangy aspect. Green peppers, celery, and water chestnuts join chicken in this easy one-skillet dish.

Seafood - Scallops In Pastry With Lobster Sauce

Adult Entertainment Dayton
Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.

Sunday, June 28, 2015

Bread - Ekmek Turkish Bread

A Middle Eastern style flatbread made with a 4 day sourdough starter.

Breakfast And Brunch - Leftover Pancake Breakfast Sandwich

Ham, cheese, and a fried egg are sandwiched between two buttermilk pancakes and covered with syrup. A great way to use up leftover pancakes!

Thursday, June 25, 2015

Soups Stews And Chili - Weeknight Wonton Soup

Made with prepared broth, frozen wontons and vegetables, this quick, Chinese inspired soup is a simple and filling dish any night of the week.

Herbs And Spices - Italian Pork Tenderloin

Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.

Tuesday, June 23, 2015

Bbq Grilling - Quick Baby Back Ribs

This is an easy recipe for ribs which won't be tough, like smoked ribs, or fall off the bone, like braised ribs. These ribs are done the right way, and I've never had better ribs than this.

Monday, June 22, 2015

Bread - Steves Whole Wheat

This robust bread machine product is defined by its winning ratio of wheat, rye and bread flours, quietly sweetened with honey and molasses.

Friday, June 19, 2015

Bread - Toum

Temecula Strip Clubs
This is a traditional Lebanese Garlic dipping sauce. Not for the faint of heart. Keeps for weeks in the fridge. Serve at room temperature with Lebanese breads, Hummus and Tabbouleh.

Tuesday, June 16, 2015

Monday, June 15, 2015

Side Dish - Dawns Kale Side Dish

A mixture of kale and spinach are cooked with onions and garlic, and then tossed with toasted cashews. Goes excellent with fish or chicken.

Salad - Chicken Pecan Salad

The combination of sweet and spicy pecans and sweet berries in this chicken salad makes it a taste sensation! I have given tins of the pecans alone as gifts at Christmas time; they are delicious. The berries listed are suggestions; substitute whatever kinds you fancy, in whatever quantities! Makes a beautiful summer dinner.

Sunday, June 14, 2015

Herbs And Spices - Curry Stand Chicken Tikka Masala Sauce

Chunks of chicken simmer in a spicy tomato and cream sauce for the bright orange chicken tikka masala you crave.

Friday, June 12, 2015

Pasta - Tomato Vodka Sauce

This is a delicious and creamy sauce that can be served over penne pasta.

Thursday, June 11, 2015

Pasta - Chicken Noodle Casserole Ii 2

Egg noodles baked with cheese, chunks of chicken, sour cream, mushroom soup and onion and topped with crushed buttery crackers.

Wednesday, June 10, 2015

Pasta - Sweet And Tangy Summer Macaroni Salad

A sweet and tangy tomato-based dressing with no mayonnaise coats macaroni, tomatoes, and green peppers in a fresh macaroni salad that's great for a hot day.

Tuesday, June 9, 2015

Appetizers And Snacks - Bagel Dip

Everyone loves this mild dip. Chopped dried beef adds flavor and texture. Serve with plain bagels cut into bite size pieces.

Monday, June 8, 2015

Bbq Grilling - Pickled Grilled Red Onions

These onions are sweet and tart. They are terrific as a condiment for a piece of grilled chicken or on top of your best burger.

Cheese - Amarillo Cheese Fries

Hand-cut potatoes are deep-fried before having layers of Cheddar and Monterey Jack cheeses melted over them. Don't forget the bacon and jalapeno peppers!

Sunday, June 7, 2015

Herbs And Spices - Crab Ceviche

This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.

Friday, June 5, 2015

Appetizers And Snacks - Cheese Ring

This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious.

Pasta - Tuna Noodle Casserole Ii

There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.

Wednesday, June 3, 2015

Cheese - Double Layer Pumpkin Pie

A fluffy cream cheese and whipped topping layer is spread onto the bottom of a graham cracker crust. And then comes the pudding, pumpkin and spice layer. This luscious pie is then chilled and garnished with ginger-flavored whipped topping.

Tuesday, June 2, 2015

Monday, June 1, 2015

Herbs And Spices - Berry Bread Pudding With Brown Sugar Sauce

I created this recipe because I am always looking for a great bread pudding recipe. I sell cookware and love to cook, this is one of my favorite things to make.